Education Center

Register for IFT annual convention by May 9 and save up to $150

More than 18,000 of the world’s top food science and technology professionals, representing the most prominent organizations in the global food sector, will attend the Institute of Food Technologist annual convention in New Orleans June 21-24, 2014 to learn about the most recent product, ingredient, and technology developments, and their...
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Barry Callebaut strengthens the cocoa supply chain

Barry Callebaut, the world’s largest chocolate company, contributes to a sustainable cocoa supply chain through work all around the globe. Learn about the cocoa crop care, farmer field schools and food safety initiatives at Barry Callebaut’s website...
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Sweets & Snacks EXPO mobile app ready to download

Sweets & Snacks EXPO introduces the 2014 mobile app. The FollowMe App, created by Core-Apps, provides easy-to-use interactive capabilities to enhance your event experience. Get organized with “My Schedule” and add sessions and events with one touch. Maximize your time by bookmarking Exhibitors you want to visit, locating them on...
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Chocolate bunnies and Easter egss

The largest chocolate bunny ever made weighed in at 6,635 lbs and was 12 ft tall; it took a team of four people in South Africa three days to sculpt it. The largest Easter egg hunt, held in 2007 at Cypress Gardens Advernture Park in Florida, contained 501,000 eggs. According...
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