News & Events

Summer Fancy Food Show in New York City June 29th – July 1st

More than 28,000 food buyers from around the world, including thousands from U.S. retail and restaurant companies, will descend on New York City this week, to taste the latest sweet treats, savory snacks, spices, sauces, olive oils and other new flavors at the Specialty Food Association’s Summer Fancy Food Show....
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Thank you to Mars

Thank you for the high quality experience you offered our future engineers as they toured your facility. GADgET Camp students are now looking towards our confectionery manufacturing industry for their careers. Learn about Girls Adventuring in Design, Engineering and Technology at Triton College Learn about the Five Principles of Mars...
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Using Focus Creatively with Food Photography

Would you like to improve the images you pin and post? Take a few minutes to visit Digital Photography School’s recommendations for creative food photography. Learn which elements enhance and those which distract. Click for DPS Food Photography tips...
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Research into the Psychology of Color in Marketing and Branding

The psychology of color as it relates to persuasion is one of the most interesting–and most controversial–aspects of marketing. The reason: Most of today’s conversations on colors and persuasion consist of hunches, anecdotal evidence and advertisers blowing smoke about “colors and the mind.” To alleviate this trend and give proper...
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Institute of Food Technologists annual meeting & expo June 21st – 24th

New Orleans welcomes Institute of Food Technologist members this week for their annual trade show, technical seminars, education programs, product development workshops and awards. More than 18,000 of the world’s top food science and technology professionals, representing many of the most prominent organizations in the global food sector, will convene...
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